100 food & beverage menu features hand-picked to highlight Stark County's favorite local restaurants.

CRAVE Signature Food and Drinks

Check out a list of over 100 hand-selected menu items from all over Stark County.  These local specialty drinks and dishes stand out as favorites. Don't see your favorite?  Tell us what you crave in Stark County. Share photos of your favorite Stark County menu items with us #VisitCanton on Instagram. 


Pork Chops

Large 25 oz. cajun grilled pork chops from Bocca Grande Italian Steakhouse 

Strip steak

Strip steak entree and a piece of peanut butter pie from Baker’s Café 33 

Boston Strip Steak

All steaks are center cut and broiled to order Lucia’s style at Lucia's Steakhouse

Cajun Ribeye

14 oz. Ribeye grilled with cajun seasoning, topped with fried pearl onions and a dollop of horseradish cream sauce at Hart Mansion

Shy Filet

8 oz. Center cut beef tenderloin from Sugar Valley Meats with a peppercorn rub topped with red wine demiglace and crispy onions and services with creamy risotto and sauteed asparagus at SHY Cellars

Tuscan Beef Short Ribs

Short ribs served with GV mashed potatoes, young carrots, and mushroom veal sauce at The Bistro at Gervasi Vineyard

PrimeSteak & Oysters

12 oz. Prime steak and 1/2 dozen oysters on the half shell with cocktail sauce or mignonette from Bender's Tavern

Sesame Seared Ahi Tuna

Sesame ahi tuna serve chilled with sushi rice, soy-ginger wasabi aioli, and chili cucumbers at 91 Wood Fired Oven

Seafood Cioppino

Scallops, jumbo shrimp, and cod in a seafood marinara or white wine and roasted garlic cream sauce over thin linguini at La Pizzeria

Bistro Mac and Cheese

Diced chicken and honey-glazed bacon in a smoked gouda and cheddar cheese sauce with cavatappi pasta at The Bistro of Oakwood

Homemade Pasta

Pasta is made fresh daily with cage-free eggs at Lucca Restaurant


Barrel-aged manhattan from H2 Huth & Harris Wine Merchants & Restaurant

Kooky Breakfast 

Two eggs, one ham or two bacon or sausage, home fries and toast from Sisters Century House

Eggs Benedict

Grilled english muffin topped with ham, 2 poached eggs, and house-made hollandaise sauce from Gregory’s Restaurant

Chicken Scramble 

Warm biscuit sliced and filled with fresh scrambled egg, breaded chicken and covered with our sausage gravy, served with home fries at Pete's Restaurant

Cinnamon Roll Pancakes

Sweet cream cakes, cinnamon swirl, and cream cheese glaze at Twisted Citrus

Cranberry Almond Chicken Salad Sandwich

House made cranberry almond chicken salad, sprouts, tomatoes, mixed greens on a grilled 9-grain bread at BAM Healthy Cuisine

Turkey Bacon Avocado Sandwich 

Local smoked turkey, slow cooked full slab bacon, house aioli, local white cheddar, leaf lettuce, tomato, red onion, avocado, house hoagie at Deli Ohio

Original Eastern Grinder 

Capicola, ham, hard salami, provolone cheese, lettuce, tomatoes, onions, hot peppers, mayo and our Italian dressing on your choice of white, wheat or rye grinder bun or flour wrap at Grinders Above & Beyond

House Pastrami Sandwich

Hot Pastrami, roasted garlic sauce, fontina, house slaw, on sour dough at Salumeria Di Torre Italian Deli and Market 

Ham with Relish

Ham prepared to perfection right on our premises and housemade relish only at Kennedy's Bar-B-Que

Chicken Salad Croissants 

A signature chicken salad made with celery and creamy dressing on a ribbon wrapped croissant at the Dragonfly Tea Room 

Grilled Pineapple 

Virgina baked Ham, Crisp Bacon, Swiss Cheese, Grilled Pineapple and Strawberry Jam on Swirled Rye Bread at Anderson's in the Village

Meatloaf Sandwich 

Homemade meatloaf sandwich from Main Street Deli

Original Arcade Coney

A coney topped hot dog served on a steamed bun at Original Arcade Coney's

Cheese Salad 

Tossed salad topped w/tomatoes, onions, cucumbers, black olives and mozzarella cheese at Napoli's Italian Eatery

Chef Jason Gergon’s Fresh Soups 

Daily specials and homemade fresh soups only at Sarah's Market Fresh Grille at the Hartville MarketPlace & Flea Market

Cheese Flights 

Flights include: Three variations of cheese, candied pecans, fruit, crostini, compote, stone mustard & house-made pickles at Fromage du Monde

Italian Loaded Potato Chips 

Crumbled pancetta, Gorgonzola, scallions, tomatoes and blue cheese sauce over house made chips at The Crush House at Gervasi Vineyard 

Fried Green Tomatoes 

Served with goat cheese and sweet thai chili at Fronimo's Downtown

Crying the Blues Chips

House made chips with melted cheddar, bleu cheese, fresh jalapenos, and bacon from Thatsa Wrapp

Pulled Pork Egg Rolls 

Smoked shredded pork, cabbage, carrot, thai chili at Angry Barbeque

Tavern Tater Tots and Jack & Jill

Tots covered in tomato aioli, chipotle bbq, and peppercorn ranch paired with a delicious drink including blueberry infused vodka, muddled blueberries, fresh lemon juice at Burntwood Tavern


Made in house, served with cucumber, celery & pita at MATA Mediterranean Grill 

Traditional Wings

They only use fresh JUMBO wings, NEVER FROZEN! Served with celery and blue cheese or ranch dressing at Winking Lizard Tavern

Twisted Pie 

Pepperoni, banana peppers, mozzarella, provolone, red meat sauce at The Twisted Olive

Chicago Pie

Deep dish, pizza cheese, Italian sausage patty, topped Chicago-style with pizza sauce & parmesan cheese at Danny Boy's Italian Eatery

Cheese Pepperoni Rolls 

A local favorite; handmade cheese pepperoni rolls at Doughy Paws Pizzeria

The Brother Burger 

Cheddar, BBQ, 3B Onion Straws on a burger from 3 Brothers Corner Tavern

Lube Burger 

Topped with sautéed mushrooms, smoky bacon, hot sauce and melted American cheese with blue cheese dip on the side. Served atop shredded lettuce, tomato, red onion and dill pickle chips from Quaker Steak & Lube

Bootlegger Burger 

Cheddar, Rail BBQ sauce & tabacco onions only from The Rail

Cameo Burger 

One-pound patty with mustard, ketchup, relish, pickle, onion, pepper and cheese at Cameo Grill

Cleveland Cheesesteak 

Flavorful braised pulled beef brisket, garlic mushrooms, sautéed onions, rosemary onion aioli, provolone at Melt Bar & Grilled

Meatballs Sandwich

Two huge meatballs served on Italian bread at Arcadia Grille

Phat Burrito

Rice, ground beef, lettuce, pico de’ gallo, deep fried and topped with queso, guacamole and crème from Angry Avocado

Fish Tacos 

Three soft tortillas filled with grilled fish, shredded cabbage, chipotle cream sauce, Monterey jack cheese and pico de gallo. Fresh lime slices finish off this favorite at TD's Tailgate Grill

Steak on a Stick

A skewer of tender flame broiled filet topped with famous Dijon Butter at John's Bar & Grille

Chix + Waffles 

Hand breaded chicken, whipped butter and bourbon maple syrup at Table Six Kitchen + Bar

Meatballs & Lasagna

Homemade famous lasagna served with a side of delicious meatballs from That Little Italian Kitchen

Broasted Chicken

Our special recipe of marinated, hand-breaded, pressure fried chicken at the Amish Door Restaurant

12 oz. Bone-In Pork Chops 

Delicious 12 oz. Bone-In Pork Chops at Meyer's Landing Bar & Grill

Salmon Oscar

8 oz. Pan seared salmon set on top an organic potato cake and topped with asparagus, crabmeat, and hollandaise at Samantha's Restaurant

Cajun Chicken Pasta 

Cajun spiced chicken, mushrooms, and tomatoes tossed with penne in Cajun cream sauce at Kozmo's Grille

Liver and Onions

2 pieces smothered in grilled onions and served with two sides at Top of the Viaduct Restaurant

Beer Battered Cod 

Premium Cod fillets and dip it in our famous beer batter and fry it till its crispy at Eadies Fish House

Low Country Risotto 

Cheddar bacon risotto, roasted corn, BBQ mash – can be served with chicken, shrimp or scallop at Main Street Grille

Coconut Cream Pie 

Coconut pudding, with untoasted coconut flakes throughout, topped with toasted meringue and toasted coconut flakes at Hartville Kitchen Restraurant & Bakery

Mexican Style Breakfast: Huevos Con Chorizo 

Three eggs cooked with Mexican sausage, served with rice, refried beans and 3 flour tortillas at Mi Casa Mexican Restaurant


Steamed lentils and brown rice topped with Lebanese Salata and crispy friend onions at Aladdin’s Eatery

Chicken Tikka

Boneless pieces of chicken tikka in a creamy butter sauce with fresh tomatoes at Bombay Sitar

Tour of Sahara 

Grecian salad, Sahara fries, plain or seasoned rice, with choice of beef kebob, lamb kebob, shimp, chicken tawook, chicken or beef shawarma, gyro strips, kafta, falafel at Sahara Grille 

Chicken Satay 

Skewered strips of chicken marinated in spices and thai herbs. Char-grilled served with peanut sauce and cucumber salad Thai Lanna Sushi Bar

Pad Thai 

Rice noodles stir fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts Basil Asian Bistro

Family Style Platters 

All entrees served family style. Our famous family style includes our Grecian salad, garlic toast, broasted potatoes and Syrian rice. Served on a large tray in the center of your table at Desert Inn



Brewed with fresh harvested spring honey and infused with fresh blueberries. A light, refreshing ale with a nice blueberry aroma, crackery malt flavors, a hint of sweetness and a refreshing blueberry finish at Fat Head's Brewery

Dare IPA 

Dare IPA is one of those beers; a young, unfiltered, unprocessed, aggressively hopped West-Coast-meets-New-England IPA bursting with floral and citrus flavours and aroma straight from the tanks into the can at Royal Docks Brewing Co

Tuscora Pilsner 

Our flagship beer. German-style pilsner with subtle noble hop aroma and a crisp, refreshing finish at Canton Brewing Company

Tiger Musky Double IPA 

This monster DIPA is made with 100% Ohio grown pilsner malt from West Branch Malts. The addition of five different hops delivers a beautifully hoppy flavor at Muskellunge Brewing Company 

Lost Gold

Pre-prohibition style cream ale. Crisp with light color and body. Low hop flavor and aroma only at Sandy Springs Brewing Company

IBU Delicious IPA 

Vienna malts and a combination of Centennial, Citra and Simcoe hops make this American IPA beer only at Shale Brewing Company

Redneck Red 

Will conjure memories of picking grapes off of the vines in the back yard on the farm at Maize Valley Winery & Brewery

Red Raspberry Honey 

Made with red raspberries and wild flower honey. Raspberry Honey-Wine is sweet, yet tart, delicious dessert mead from McAlpine Meadery 

True North

Semi-sweet white. Pear and pineapple dance with a hint of tangy green apple at The Winery at Perennial Vineyards

Chorizo and Manchego Fondue Crispy Pasta Chips 

Enjoy this house-made chorizo and manchego fondue served with pasta chips at The Still House at Gervasi Vineyard

Cheesy Pepperoni Rolls 

Hand rolled, stuffed with mozzarella, provolone and pepperoni. Baked to a golden brown, then served with warm pizza sauce for dipping at Jerzee's Sports Grille

Loaded Mac N Cheese 

A generous portion of our legendary mac and cheese tossed with chicken, ham, spinach and tomatoes at Loby's Bar & Grille

John Wayne Burger

Boy Scout BBQ, homestyle ranch, cheddar cheese, beer battered onion ring, bacon, and toasted pretzel bun at George's Lounge

Viking Burger 

North Canton’s favorite! Bacon, cheddar cheese and French Fries drizzled with Ranch dressing at Pucker's Sports Pub & Grille

140+ Rotating Beer Selection

A big craft beer selection offered in cool digs with live music at The Auricle

The Secret Locket Martini 

St. Germain, a French liqueur flavored with elderflowers, top-shelf vodka and fresh-squeezed grapefruit juice at 410 Martini Lounge

Paolino’s Summer Breeze 

Enjoy this sweet drink at Paolino's Sports Pub 

G2 Cocktail 

Ciroc vodka, ice wine & frozen grapes at Grapes in a Glass

Morning Moonshine 

Choose from the original triple-shot caramel/vanilla latte that has as much caffeine as it is sweet. Available in hot, iced or frozen only at Tremont Coffee Co.

Salted Caramel Coconut Latte 

It's a speciality and can only be found at Uptown Joe

Cold Brew 

You have had cold brew before, but you have never had Cold Brew at Speak Easy Coffee

Maple Bacon Donuts 

Funkadellic old fashioned little cake donuts topped with maple icing and bacon at Peace, Love, and Little Donuts

Sweet Caroline Cupcake 

The original cupcake flavor made fresh daily by the one and only Caroline at Nom Nom Cupcake Factory

French Macaroons 

Chef Emily’s trademark macarons from Hazel & Rye Artisan Baking Co.


These colossal high grade whole cashews imported from India are roasted to perfection in pure peanut oil only at Heggy's Nut Shop

Sea Salt Caramel

Our smooth buttery caramel with a perfect splash of Mediterranean sea salt from Honadle’s Fine Chocolates 

Buffalo Ranch Popcorn 

Real Cheddar Cheese with a great combination of Spicy Buffalo seasoning mixed with yummy ranch from Nom Nom Popcorn Company


A Canton Classic, ¾ of a pound of vanilla ice cream with handmade chocolate syrup bended throughout and generously sprinkled with roasted pecans at Taggarts Ice Cream

Non-Dairy & No Sugar Added Ice Cream

4-5 flavors available at a time at Just Ice Cream & a bit more 

3 Pound Banana Splits 

All your favorites of a Banana Split, but in a 3 pound format at Oser's Dairy and Deli

Hot Waffle Sundaes 

Sundaes served on freshly baked waffles – flavors include hot fudge, strawberry, pineapple and more at Milk & Honey Candy & Soda

Adult Shakes 

Made with Pav’s home ice cream and custard, delicious toppings and blended together with few shots of liquor. Changes seasonally only at Pav's Creamery