



Two award-winning barbecue pitmasters accidentally discovered the great taste hickory smoke imparts on Angus beef patties. Fans were so impressed, the duo set out on a cross-country road trip in search of regional flavor inspiration and fresh ingredients to create burgers with All-American attitude. They returned home with enough recipes to forever eliminate burger boredom! Smoke burgers have earned top honors at the National Hamburger Festival for five consecutive years - Texas Triple Jay (2013), Dirty Vegas (2014), Gilroy 5 Cheese Garlic (2015), Virginia Beach Veggie Burger (2016), and San Jose Banh Mi (2017). Try all that Smoke has to offer. Your taste buds will thank you!